Grahamstown Guest House and Restaurant - The Cock House |
||||||||||||||||||||
|
||||||||||||||||||||
|
 |
 |
 |
 |
 |
The gracious Norden's Restaurant, with yellowwood floor and period style decor, is the perfect setting for a memorable meal. Complete your evening with coffee and liqueurs in the elegant drawing room, where the log fire is lit on winter evenings.
Norden's Restaurant
Cooking at Norden's follows traditional lines and makes full use of seasonal ingredients and local produce. Home-baked wholemeal bread, stocks and plenty of herbs from the garden to flavour soups and sauces, and after-dinner rum chocolate truffles. The innovative menu combines the best of South African and international influences and is superbly complimented by the excellent wine selection.
 |
 |
 |
 |
 |
In the former kitchen, now the Breakfast Room, which still boasts the original “Welcome Dover” stove, you can enjoy the magnificent breakfast spread of freshly baked muffins, homemade muesli, fresh fruit and fruit juices as well as the traditional cooked breakfast.
Open for breakfast, lunch and dinner daily except Monday lunch. Sunday Buffet lunch.
Accommodation
Each of the nine double guest rooms is individual and special, whether located in the main house or in the converted stables.
They are named after previous owners of the house - Norden, Atherstone, Webber, Brink and so on. All have bath and/or shower, hairdryer, TV with selected DSTV channels, telephone and tea/coffee facilities with homemade biscuits.
 |
 |
 |
 |
 |
Two rooms are family suites sleeping four while the Brink room and Long room boast magnificent four-poster beds.
The Cock House now offers self-catering accommodation in four luxury two-bedroom apartments next door to the main house. Wheelchair access is available in this new development.
 |
 |
 |
 |
